A Slice of Organic Life 2007, Sheherazade Goldsmith, editor and Alice Waters, owner of Chez Panisse, restaurant in Berkeley, CA and champion of The Edible Schoolyard, the sustainable, organic garden at schools for children.
Wonderful book on living organically; being environmentally “green;” growing your own food; making cheese, bread, butter, and canned foods, and nourishing your body naturally. High quality photography.
Level 1 Codes: 1120, 4090, 6040, 8010, 8015, 8018, 8130
Would you like to save $10 by taking the course online? Click on this link:
A Slice of Organic Life - 9 Hour Online
#630 Book, 352 pages, hardback $25
#631 9 CPE test only $62
#632 9 CPE book & test $82
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