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Home > Courses for Dietitians and DTRs | ![]() |
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(options) China Study, 2005 (options) Clinical Nutrition: Functional Approach (options) Comprehensive Cancer Care (options) Consuming Kids (options) Dietitian's Guide to Polycystic Ovary Syndrome (options) End-of-Life Nutrition (options) Endurance Sports Nutrition, 2nd ed. (options) Entrepreneurial Nutritionist, 3rd edition (options) Environmental Nutrition (options) Gastrointestinal Disorders & Nutrition (options) Geriatric Nutrition, 3rd edition (options) Gluten-Free Diet: A Comprehensive Resource Guide (options) Handbook of Pediatric Nutrition, 3rd ed. (options) Healthy Aging: A Lifelong Guide to Your Well-Being (options) In Defense of Food: An Eater's Manifesto (options) Inflammation Cure (options) Invisible Touch, Four Keys to Modern Marketing (options) It's Not Just Your Genes! (options) Live Like You Mean It - Course (options) Moving Away From Diets, 2nd ed. (options) Nancy Clark's Sports Nutrition Guidebook, 4th ed. (options) Nutrition Therapy, 3rd Ed. (options) Professional Baking, 5th ed. (options) Professional Cooking, 6th ed. (options) Selling the Invisible: Modern Marketing (options) Techniques of Healthy Cooking, 2008 (options) Thin for Life (options) Type 1 Diabetes Medical Management, 5th Ed. (options) Type 2 Diabetes, Medical Management, 6th Ed. (options) Underage and Overweight (options) Vegetarian Sports Nutrition, 2007 (options) Weight Loss Confidential (options) What to Eat with IBD (options) Winning the War Within, 2nd Ed. (options) Women's Health in Complementary and Integrative Medicine (options) You, Inc., 2007 (options) |
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![]() Thin for Life, 2003 by Anne Fletcher, MS, RD, who is a national best selling book and author! Foreword by Jane Brody.
Completely revised and updated. From interviews with adults who have successfully lost weight and kept it off, Anne identifies the 10 keys to permanent weight loss. New weight control research gives practitioners and clients what they need to make healthy life-long decisions. The interviews with "Masters" give insight from the clients' perspectives. Wonderful resource for anyone working with weight loss.
"This book has had a significant positive impact on my patients." C. Wayne Calloway, MD.
"Loved the book! I've already used it in my weight loss classes and individual counseling," Dietitian, 2006.
Level II Codes: 5370, 5460, 4180, 4170, 6020, 4040, 4060, 4090.
Would you like to save $10 by taking the course online? Click on one of these links: Thin for Life - 15 Hour Online Thin for Life - 25 Hour Online
Renewal/expiration date August 31, 2010.
Sample Pages:
#490 Book, Paperback, 415 Pages $15 Shipping is $6.50 for $1-50 in purchases; $9.50 for $51-249; and FREE for $250+ in purchases.
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© 2003 Helm Publishing -- ShopWorks © 2008 CenturyTel, Inc. | ![]() |
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